Monday 20th June: Blue skies and warm, 16°C to 24°
St Agnes to Sospel: 17k walk: 6hrs 30mins between 9.30am and 4pm
Accommodation: Auberge Vieux Pont, Sospel
Highlight today was reaching the Col de Castillon, and looking back at the Mediterranean for the last time then ahead to see our first glimpse of snow on the alps. A warm sunny blue sky day with some stunning views back to the hilltop villages of Castellar and St Agnes.
It's a blue sky day as we look out the window of St Agnes Cottages to the glorious hills covered with yellow flowers. Time to pack, stash away my kiddies mattress inside the roller bed, tidy up the sofa bedding, and have a pre-breakfast cup of tea. Breakfast was our own supply of meusli and Anita's milk with a cup of tea and also a cup of coffee for good measure. It pays to drink a lot before a long walk so you don't need to carry as much water. At 9am, after some cleaning, Anita, who lives next door and rents out our Stable Cottage, appears and refunds our deposit of 100 euro (for breakages or in case we have a wild party). She is an avid walker and her little dog Widget goes with her everywhere. She offers to take us down to the start of the walk.
About 500 metres down the old mule track to St Agnes car park and Anita points out the track to Les Banquets, then down to the valley across an old bridge and around the old Military road at the base of Sirrococca Peak. We take mutual photos and we're off at 9.30am. It's nice to know that the route I had picked out was the same route she suggested, but I had done weeks of homework and downloaded dozens of other hiker’s GPS files to pick the best route.
We’re soon walking on the Old Military Road that joined Castillon to St Agnes during WW2, with views to the villages of Castellar and St Agnes, and down to Menton and across to the Mediterranean Sea. The piste, a cross between a track and a gravel road, is wide and follows the contours. It's a warm stunning day and soon we're around the base of Sirococca and stop for a quick coffee before walking on an almost level path to the Col de Castillon at 700 metres which we reach at midday. There's stunning views of the Mediterranean, the last we'll see of the sea for this trip, and ahead we catch our first glimpse of the snow capped alps.
Soon where at a sign post with directions to Sospel via Col du Razet, where Ian and I walked 7 years ago when we first came to Sospel by train from Monaco for a hike as part of our 2009 Tour de France/Tour de Mont Blanc holiday. We take the direction to Sospel via Erc, and follow an overgrown forested track that appears as though it hasn't been used this summer. But Ian's GPS tracking system on his Samsung notebook assures us that we're on the right track.
At 2pm, we've had a glimpse of Sospel almost 500 meters down in the valley below, an encouraging sight, so the first shady tree we come across it's lunch time. Lunch is a mix of left overs from last night's restaurant dinner, a baguette and cheese that Anita had left for us as a snack, and a half ripe avocado that Graham has been carrying around for a few days - but no tomato! It's cool in the shade with no breeze.
Onwards, we descend 540m into Sospel, our only signs are cycle signs. It's hard enough walking down this mountain side, let alone cycle down. At 4pm we arrive in Sospel, cross the train track and recall our memories of our 2009 visit when we came here by train from Monaco to hike to Col du Razet. Sospel is small with only a few shops and the Auberge Vieux Pont I've booked on line is next door to the old stone bridge and more importantly right next door to the Spa - a small grocery store
It was a thirsty day, so after a shower and some washing, Graham goes to the Spa to buy 4 icy cold beers. A little time for blogging before visiting the Spa again to buy dinner of Smoked Salmon, lettuce, cheese, tomatoes, capsicum and a cold bottle of Rose. We take our picnic dinner downstream to a bench seat and enjoy. Early to bed.